Leit í EES-gagnagrunni
Council Directive 91/681/EEC of 19 December 1991 amending Directive 90/44/EEC, which amended Directive 79/373/EEC on the marketing of compound feedingstuffs
Commission Directive 91/620/EEC of 22 November 1991 amending the Annexes to Council Directive 70/524/EEC concerning additives in feedingstuffs
Commission Directive 91/508/EEC of 9 September 1991 amending the Annexes to Council Directive 70/524/EEC concerning additives in feedingstuffs
Commission Decision of 12 December 1991 on certain protective measures regarding molluscs and crustaceans from the United Kingdom
Council Decision of 11 December 1991 designating the Community reference laboratories for testing certain substances for residues
Council Decision of 11 December 1991 establishing Community reserves of foot-and-mouth disease vaccines
Council Decision of 11 December 1991 designating a Community Coordinating Institute for foot- and-mouth disease vaccines and laying down its functions
Commission Decision of 27 September 1991 establishing the status of Denmark as regards Newcastle disease
Council Directive 91/684/EEC of 19 December 1991 amending Directive 89/437/EEC on hygiene and health problems affecting the production and the placing on the market of egg products
Council Directive 91/685/EEC of 11 December 1991 amending Directive 80/217/EEC introducing Community measures for the control of classical swine-fever
Council Directive 91/687/EEC of 11 December 1991 amending Directives 64/432/EEC, 72/461/EEC and 80/215/EEC as regards certain measures relating to swinefever
Council Directive 91/499/EEC of 26 June 1991 amending Directive 64/432/EEC as regards the diagnosis of bovine brucellosis and enzootic bovine leukosis
Commission Regulation (EEC) No 3901/91 of 18 December 1991 laying down certain detailed rules on the description and presentation of special wines
Council Regulation (EEC) No 3895/91 of 11 December 1991 laying down rules for the description and presentation of special wines
Commission Regulation (EEC) No 3223/91 of 5 November 1991 authorizing the United Kingdom to permit under certain conditions an additional increase in the alcoholic strength of certain table wines
Commission Regulation (EEC) No 2384/91 of 31 July 1991 on the transitional measures applicable to the wine- growing sector in Portugal during the 1991/92 wine year
Commission Regulation (EEC) No 3245/91 of 7 November 1991 amending Regulation (EEC) No 3827/90 on transitional arrangements for the description of certain quality wines produced in specified areas
Commission Regulation (EEC) No 2271/91 of 29 July 1991 amending Regulation (EEC) No 3827/90 on transitional arrangements for the description of certain quality wines produced in specified areas
Commission Regulation (EEC) No 816/91 of 2 April 1991 amending Regulation (EEC) No 3827/90 on transitional arrangements for the description of certain quality wines produced in specified areas
Commission Regulation (EEC) No 3298/91 of 12 November 1991 amending Regulation (EEC) No 3201/90 laying down the detailed rules for the description and presentation of wines and grape musts
Council Regulation (EEC) No 2201/91 of 22 July 1991 amending Regulation (EEC) No 3677/89 with regard to the total alcoholic strength by volume of certain quality wines imported from Hungary
Council Regulation (EEC) No 3897/91 of 16 December 1991 amending for the third time Regulation (EEC) No 2392/89 laying down general rules for the description and presentation of wines and grape musts
Council Regulation (EEC) No 2356/91 of 29 July 1991 amending for the second time Regulation (EEC) No 2392/89 laying down general rules for the description and presentation of sparkling wines and grape musts
Council Regulation (EEC) No 1735/91 of 13 June 1991 amending Regulation (EEC) No 358/79 as regards sparkling wines produced in the Community as defined in point 15 of Annex I to Regulation (EEC) No 822/87 and Regulation (EEC) No 4252/88 on the preparation and marketing of liqueur wines produced in the Community
Council Regulation (EEC) No 3896/91 of 16 December 1991 amending for the third time Regulation (EEC) No 823/87 laying down special provisions relating to quality wines produced in specified regions