Leit í EES-gagnagrunni
80/984/EEC: Commission Decision of 2 October 1980 laying down the methods of control for maintaining the officially tuberculosis free status of bovine herds in Denmark (Only the Danish text is authentic)
80/984/EEC: Commission Decision of 2 October 1980 laying down the methods of control for maintaining the officially tuberculosis free status of bovine herds in Denmark (Only the Danish text is authentic)
80/775/EEC: Commission Decision of 25 July 1980 laying down methods of control for maintaining the officially brucellosis-free status of bovine herds in certain regions of the Federal Republic of Germany (Only the German text is authentic)
87/410/EEC: Commission Decision of 14 July 1987 laying down the methods to be used for detecting residues of substances having a hormonal action and of substances having a thyrostatic action
87/266/EEC: Commission Decision of 8 May 1987 recognizing that the staff medical check-up scheme submitted by the Netherlands offers equivalent guarantees
87/65/EEC: Council Decision of 19 January 1987 extending the duration of the measure provided for in Decision 81/859/EEC on the designation and operation of a liaison laboratory for classical swine fever
Council Regulation (EEC) No 3805/87 of 15 December 1987 altering the abbreviation used to denote Greece in legislation in the agricultural sector
Commission Directive 80/879/EEC of 3 September 1980 on health marking of large packagings of fresh poultrymeat
Council Directive 80/216/EEC of 22 January 1980 amending Directive 71/118/EEC on health problems affecting trade in fresh poultrymeat
Council Directive 87/486/EEC of 22 September 1987 amending Directive 80/217/EEC introducing Community measures for the control of classical swine fever
Council Directive 80/217/EEC of 22 January 1980 introducing Community measures for the control of classical swine fever
Council Directive 87/491/EEC of 22 September 1987 amending Directive 80/215/EEC on animal health problems affecting intra-Community trade in meat products
Council Directive 80/1100/EEC of 11 November 1980 amending Directive 80/215/EEC with regard to swine vesicular disease and classical swine fever
Council Directive 80/215/EEC of 22 January 1980 on animal health problems affecting intra-Community trade in meat products
Council Directive 80/1099/EEC of 11 November 1980 amending Directive 72/461/EEC with regard to swine vesicular disease and classical swine fever
Council Directive 80/213/EEC of 22 January 1980 amending Directive 72/461/EEC on animal health problems affecting intra-Community trade in fresh meat
Council Directive 87/489/EEC of 22 September 1987 amending Directives 64/432/EEC and 72/461/EEC as regards certain measures relating to swine fever
87/231/CEE: Council Decision of 7 April 1987 amending Directives 64/432/EEC and 72/461/EEC as regards certain measures relating to swine fever
Council Directive 80/1274/EEC of 22 December 1980 amending, consequent on the accession of Greece, Directive 64/432/EEC on animal health problems affecting intra-Community trade in bovine animals and swine and Directive 80/217/EEC introducing Community measures for the control of classical swine fever
Council Directive 80/1098/EEC of 11 November 1980 amending Directive 64/432/EEC with regard to swine vesicular disease and classical swine fever
Council Directive 80/219/EEC of 22 January 1980 amending Directive 64/432/EEC as regards tuberulosis and brucellosis
Council Directive 87/328/EEC of 18 June 1987 on the acceptance for breeding purposes of pure-bred breeding animals of the bovine species
87/548/EEC: Commission Decision of 6 November 1987 on the list of establishments in Malta approved for the purpose of importing fresh meat into the Community
88/8/EEC: Commission Decision of 11 December 1987 on the multiannual guidance programme for aquaculture (1987 to 1991) submitted by Greece pursuant to Council Regulation (EEC) No 4028/86 (Only the Greek text is authentic)
80/805/EEC: Commission Decision of 25 July 1980 concerning animal health conditions and veterinary certification for the importation of fresh meat from New Zealand