Leit í EES-gagnagrunni
Commission Regulation (EC) No 1793/2003 of 13 October 2003 fixing the minimum natural alcoholic strength by volume of "Vinho verde" quality wines psr originating in Portuguese wine-growing zone C I a) for the 2003/2004 and 2004/2005 wine years
Reglugerð framkvæmdastjórnarinnar (EB) nr. 1793/2003 frá 13. október 2003 um að fastsetja lágmarksstyrk náttúrulegs alkóhóls, miðað við rúmmál, í „Vinho verde“-gæðavínum frá vínræktarsvæðinu C I a) í Portúgal fyrir vínárin 2003/2004 og 2004/2005
Commission Regulation (EC) No 1795/2003 of 13 October 2003 amending Annex VI to Council Regulation (EC) No 1493/1999 as regards quality wines produced in specified regions
Reglugerð framkvæmdastjórnarinnar (EB) nr. 1795/2003 frá 13. október 2003 um breytingu á VI. viðauka við reglugerð ráðsins (EB) nr. 1493/1999 að því er varðar gæðavín frá tilgreindum héruðum
Official bodies and bodies officially recognised for the purpose of granting awards for table wines with an indication of origin, quality wines psr and imported wines with an indication of origin (List published pursuant to Article 15(6) of Commission Regulation (EEC) No 3201/90)
Official bodies and bodies officially recognised for the purpose of granting awards for table wines with an indication of origin, quality wines psr and imported wines with an indication of origin
Addendum to the list of official bodies and bodies officially recognised for the purpose of granting awards for table wines with an indication of origin, quality wines psr and imported wines with an indication of origin
Modification to the list of official bodies and bodies officially recognised for the purpose of granting awards for table wines with an indication of origin, quality wines psr and imported wines with an indication of origin
Commission Regulation (EC) No 1410/2003 of 7 August 2003 amending Regulation (EC) No 1622/2000 laying down certain detailed rules for implementing Council Regulation (EC) No 1493/1999 on the common organisation of the market in wine and establishing a Community code of oenological practices and processes
Reglugerð framkvæmdastjórnarinnar (EB) nr. 1410/2003 frá 7. ágúst 2003 um breytingu á reglugerð (EB) nr. 1622/2000 þar sem mælt er fyrir um tilteknar, ítarlegar reglur um framkvæmd reglugerðar ráðsins (EB) nr. 1493/1999 um sameiginlega skipulagningu vínmarkaðarins og settar Bandalagsreglur um vínfræðilegar vinnsluaðferðir og vinnslu
Commission Regulation (EC) No 1205/2003 of 4 July 2003 amending Regulation (EC) No 753/2002 laying down certain rules for applying Council Regulation (EC) No 1493/1999 as regards the description, designation, presentation and protection of certain wine sector products
Reglugerð framkvæmdastjórnarinnar (EB) nr. 1205/2003 frá 4. júlí 2003 um breytingu á reglugerð (EB) nr. 753/2002 um tilteknar reglur við beitingu reglugerðar ráðsins (EB) nr. 1493/1999 að því er varðar lýsingu, heiti, framsetningu og vernd tiltekinna vínafurða
Commission Regulation (EC) No 440/2003 of 10 March 2003 amending Regulation (EEC) No 2676/90 determining Community methods for the analysis of wines
Reglugerð framkvæmdastjórnarinnar (EB) nr. 440/2003 frá 10. mars 2003 um breytingu á reglugerð (EBE) nr. 2676/90 um að ákveða aðferðir Bandalagsins við víngreiningu
COMMISSION REGULATION (EC) No 2086/2002 of 25 November 2002 amending Regulation (EC) No 753/2002 laying down certain rules for applying Council Regulation (EC) No 1493/1999 as regards the description, designation, presentation and protection of certain wine sector products
Reglugerð framkvæmdastjórnarinnar (EB) nr. 2086/2002 frá 25. nóvember 2002 um breytingu á reglugerð (EB) nr. 753/2002 um tilteknar reglur við beitingu reglugerðar ráðsins (EB) nr.1493/1999 að því er varðar lýsingu, heiti, framsetningu og vernd tiltekinna vínafurða
Commission Regulation (EC) No 753/2002 of 29 April 2002 laying down certain rules for applying Council Regulation (EC) No 1493/1999 as regards the description, designation, presentation and protection of certain wine sector products
Reglugerð framkvæmdastjórnarinnar (EB) nr.753/2002 frá 29. apríl 2002 um tilteknar reglur við beitingu reglugerðar ráðsins (EB) nr.1493/1999 að því er varðar lýsingu, heiti, framsetningu og vernd tiltekinna vínafurða
Commission Regulation (EC) No 699/2002 of 24 April 2002 amending Regulation (EC) No 1608/2000 laying down transitional measures pending the definitive measures implementing Council Regulation (EC) No 1493/1999 on the common organisation of the market in wine
Commission Regulation (EC) No 363/2002 of 27 February 2002 amending Regulation (EC) No 1608/2000 laying down transitional measures pending the definitive measures implementing Council Regulation (EC) No 1493/1999 on the common organisation of the market in wine
Commission Regulation (EC) No 2066/2001 of 22 October 2001 amending Regulation (EC) No 1622/2000 as regards the use of lysozyme in wine products
Reglugerð framkvæmdastjórnarinnar (EB) nr. 2066/2001 frá 22. október 2001 um breytingu á reglugerð (EB) nr.1622/2000 að því er varðar notkun lýsósíms í vínafurðir