Leit í EES-gagnagrunni
Twelfth Council Company Law Directive 89/667/EEC of 21 December 1989 on single-member private limited-liability companies
Eighth Council Directive 84/253/EEC of 10 April 1984 based on Article 54 (3) (g) of the Treaty on the approval of persons responsible for carrying out the statutory audits of accounting documents
Commission Recommendation of 24 February 1989 on the rules to be followed for inspections carried out in fresh meat establishments approved for the purposes of intra-Community trade
Commission Directive 89/362/EEC of 26 May 1989 on general conditions of hygiene in milk production holdings
89/187/EEC: Council Decision of 6 March 1989 determining the powers and conditions of operation of the Community reference laboratories provided for by Directive 86/469/EEC concerning the examination of animals and fresh meat for the presence of residues
89/610/EEC: Commission Decision of 14 November 1989 laying down the reference methods and the list of national reference laboratories for detecting residues
90/515/EEC: Commission Decision of 26 September 1990 laying down the reference methods for detecting residues of heavy metals and arsenic
90/11/EEC: Commission Decision of 20 December 1989 amending Decision 85/446/EEC concerning the on-the-spot inspections to be carried out in respect of the intra- Community trade in fresh meat
89/136/EEC: Commission Decision of 8 February 1989 amending Decision 85/446/EEC concerning the on-the-spot inspections to be carried out in respect of the intra- Community trade in fresh meat
84/371/EEC: Commission Decision of 3 July 1984 establishing the characteristics of the special mark for fresh meat referred to in Article 5 (a) of Directive 64/433/EEC
84/343/EEC: Commission Decision of 18 June 1984 amending for the second time Decision 83/138/EEC concerning certain health protection measures against African swine fever
89/531/EEC: Council Decision of 25 September 1989 designating a reference laboratory for the identification of foot-and-mouth disease virus and determining the functions of that laboratory
89/91/EEC: Commission Decision of 16 January 1989 authorizing the Kingdom of Spain to apply additional health guarantees for the prevention of enzootic bovine leucosis in the case of bovine animals imported for breeding or production
89/165/EEC: Commission Decision of 22 February 1989 recognizing that the United Kingdom applies to heat- treated milk intended for direct home consumption the microbiological standards laid down for step 2 in Directive 85/397/EEC
Council Directive 89/437/EEC of 20 June 1989 on hygiene and health problems affecting the production and the placing on the market of egg products
Council Directive 89/227/EEC of 21 March 1989 amending Directives 72/462/EEC and 77/99/EEC to take account of the introduction of public health and animal health rules which are to govern imports of meat products from third countries
90/484/EEC: Commission Decision of 27 September 1990 on interim measures applicable after the unification of Germany relating to Council Directive 71/118/EEC on health problems affecting trade in fresh poultrymeat
Council Directive 84/642/EEC of 11 December 1984 amending Directive 71/118/EEC on health problems affecting trade in fresh poultrymeat
89/163/EEC: Commission Decision of 13 February 1989 amending for the second time Decision 84/90/EEC laying down the codified form for the notification of animal diseases pursuant to Council Directive 82/894/EEC
84/90/EEC: Commission Decision of 3 February 1984 laying down the codified form for the notification of animal diseases pursuant to Council Directive 82/894/EEC
Council Directive 84/645/EEC of 11 December 1984 amending Directive 80/217/EEC introducing Community measures for the control of classical swine fever
89/469/EEC: Commission Decision of 28 July 1989 concerning certain protection measures relating to bovine spongiform encephalopathy in the United Kingdom
Council Directive 89/360/EEC of 30 May 1989 amending Directive 64/432/EEC as regards administrative areas and a cessation of serological testing for brucellosis in certain types of swine
Council Directive 84/644/EEC of 11 December 1984 amending Directive 64/432/EEC as regards brucellosis in respect of the buffered brucella antigen test, the micro-agglutination test and the milk ring test as applied to samples of milk
Council Directive 84/643/EEC of 11 December 1984 amending Directives 64/432/EEC and 72/461/EEC as regards certain measures relating to foot-and-mouth disease and swine vesicular disease