Leit í EES-gagnagrunni
89/540/EEC: Commission Decision of 22 September 1989 on the organization of a temporary experiment on the marketing of seeds and propagating material
89/374/EEC: Commission Decision of 2 June 1989 on the organization of a temporary experiment under Council Directive 66/402/EEC on the marketing of cereal seed, in order to establish the conditions to be satisfied by the crop and the seed of hybrids of rye
Commission Directive 91/376/EEC of 25 June 1991 amending Directive 86/109/EEC limiting the marketing of seed of certain species of fodder plants and oil and fibre plants which has been officially certified as 'basic seed' or 'certified seed'
Commission Directive 89/424/EEC of 30 June 1989 amending Directive 86/109/EEC limiting the marketing of seed of certain species of fodder plants and oil and fibre plants to seed which has been officially certified as 'basic seed' or 'certified seed'
Council Directive 91/132/EEC of 4 March 1991 amending Directive 74/63/EEC on undesirable substances and products in animal nutrition
Commission Directive 91/126/EEC of 13 February 1991 amending the Annexes to Council Directive 74/63/EEC on undesirable substances and products in animal nutrition
Commission Directive 91/357/EEC of 13 June 1991 laying down the categories of ingredients which may be used for the purposes of labelling compound feedingstuffs for animals other than pet animals
Commission Recommendation of 24 February 1989 on the rules to be followed for inspections carried out in fresh meat establishments approved for the purposes of intra-Community trade
91/180/EEC: Commission Decision of 14 February 1991 laying down certain methods of analysis and testing of raw milk and heat-treated milk
Commission Directive 89/362/EEC of 26 May 1989 on general conditions of hygiene in milk production holdings
89/187/EEC: Council Decision of 6 March 1989 determining the powers and conditions of operation of the Community reference laboratories provided for by Directive 86/469/EEC concerning the examination of animals and fresh meat for the presence of residues
89/610/EEC: Commission Decision of 14 November 1989 laying down the reference methods and the list of national reference laboratories for detecting residues
90/515/EEC: Commission Decision of 26 September 1990 laying down the reference methods for detecting residues of heavy metals and arsenic
90/11/EEC: Commission Decision of 20 December 1989 amending Decision 85/446/EEC concerning the on-the-spot inspections to be carried out in respect of the intra- Community trade in fresh meat
89/136/EEC: Commission Decision of 8 February 1989 amending Decision 85/446/EEC concerning the on-the-spot inspections to be carried out in respect of the intra- Community trade in fresh meat
91/332/EEC: Commission Decision of 8 July 1991 amending Decision 91/237/EEC concerning certain protection measures relating to a new pig disease
91/237/EEC: Commission Decision of 25 April 1991 concerning further protection measures relating to a new pig disease
91/56/EEC: Commission Decision of 21 January 1991 concerning certain protection measures relating to contagious bovine pleuropneumonia in Italy
91/52/EEC: Commission Decision of 14 January 1991 concerning certain protection measures relating to contagious bovine pleuropneumonia in Portugal
91/112/EEC: Commission Decision of 12 February 1991 amending Council Decision 89/21/EEC derogating from prohibitions relating to African swine fever for certain areas in Spain
89/531/EEC: Council Decision of 25 September 1989 designating a reference laboratory for the identification of foot-and-mouth disease virus and determining the functions of that laboratory
89/91/EEC: Commission Decision of 16 January 1989 authorizing the Kingdom of Spain to apply additional health guarantees for the prevention of enzootic bovine leucosis in the case of bovine animals imported for breeding or production
89/165/EEC: Commission Decision of 22 February 1989 recognizing that the United Kingdom applies to heat- treated milk intended for direct home consumption the microbiological standards laid down for step 2 in Directive 85/397/EEC
Council Directive 91/492/EEC of 15 July 1991 laying down the health conditions for the production and the placing on the market of live bivalve molluscs
Council Directive 91/493/EEC of 22 July 1991 laying down the health conditions for the production and the placing on the market of fishery products