Leit í EES-gagnagrunni
Commission Regulation (EEC) No 2676/90 of 17 September 1990 determining Community methods for the analysis of wines
Commission Regulation (EC) No 555/2008 of 27 June 2008 laying down detailed rules for implementing Council Regulation (EC) No 479/2008 on the common organisation of the market in wine as regards support programmes, trade with third countries, production potential and on controls in the wine sector
Commission Regulation (EC) No 693/96 of 17 April 1996 amending for the fourth time Regulation (EEC) No 586/93 providing for an exception in respect of the volatile acid content of certain wines
Reglugerð framkvæmdastjórnarinnar (EB) nr. 693/96 frá 17. apríl 1996 um fjórðu breytingu á reglugerð (EBE) nr. 586/93 um undanþágu varðandi magn rokgjarnrar sýru í tilteknum vínum
Commission Regulation (EC) No 692/96 of 17 April 1996 amending Regulation (EEC) No 3201/90 laying down detailed rules for the description and presentation of wines and grape musts
Reglugerð framkvæmdastjórnarinnar (EB) nr. 692/96 frá 17. apríl 1996 um breytingu á reglugerð (EBE) nr. 3201/90 um nákvæmar reglur um lýsingu og kynningu á vínum og þrúgusafa
Commission Regulation (EC) No 69/96 of 18 January 1996 amending Regulation (EEC) No 2676/90 determining Community methods for the analysis of wines
Reglugerð framkvæmdastjórnarinnar (EB) nr. 69/96 frá 18. janúar 1996 um breytingu á reglugerð (EBE) nr. 2676/90 um að ákveða aðferðir bandalagsins við víngreiningu
Commission Regulation (EC) No 1087/2008 of 5 November 2008 amending Regulation (EC) No 423/2008 laying down certain detailed rules for implementing Council Regulation (EC) No 1493/1999 and establishing a Community code of oenological practices and processes, as regards Annex XVII
Commission Regulation (EC) No 981/2008 of 7 October 2008 amending Regulation (EC) No 423/2008 laying down certain detailed rules for implementing Council Regulation (EC) No 1493/1999 and establishing a Community code of oenological practices and processes
Commission Regulation (EC) No 423/2008 of 8 May 2008 on laying down certain detailed rules for implementing Council Regulation (EC) No 1493/1999 and establishing a Community code of oenological practices and processes (Codified version)
Commission Regulation (EEC) No 2776/90 of 27 September 1990 on transitional measures to be applied in the wine sector after the unification of Germany in the territory of the former German Democratic Republic
Commission Regulation (EEC) No 3827/90 of 19 December 1990 on transitional arrangements for the description of certain quality wines produced in specified areas
Council Regulation (EC) No 479/2008 of 29 April 2008 on the common organisation of the market in wine, amending Regulations (EC) No 1493/1999, (EC) No 1782/2003, (EC) No 1290/2005, (EC) No 3/2008 and repealing Regulations (EEC) No 2392/86 and (EC) No 1493/1999
Commission Regulation (EEC) No 1915/96 of 3 October 1996 amending Regulation (EC) No 554/95 laying down detailed rules for the description and presentation of sparkling and aerated sparkling wine
Reglugerð ráðsins (EB) nr. 1426/96 frá 26. júní 1996 um breytingu á reglugerð (EBE) nr. 823/87 um sérstök ákvæði um gæðavín sem framleidd eru í tilgreindum héruðum
Council Regulation 1594/96 of 30 July 1996 amending Regulation 2332/92 as regards sparkling wines produced in the Community and Regulation 4252/88 on the preparation and marketing of liqueur wines produced in the Community
Reglugerð framkvæmdastjórnarinnar (EB) nr. 1128/96 frá 24. júní 1996 um nákvæmar reglur um blöndun borðvíns á Spáni
Council Regulation (EC) No 1592/96 of 30 July 1996 amending Regulation (EEC) No 822/87 on the common organization of the market in wine
Reglugerð framkvæmdastjórnarinnar (EB) nr. 1915/96 frá 3. október 1996 um breytingu á reglugerð (EB) nr. 554/95 þar sem settar eru nákvæmar reglur um lýsingu og kynningu á freyðivínum og loftblönduðum freyðivínum
COM(1995) 744
Council Regulation (EC) No 1429/96 amending Regulation (EEC) No 2333/92 laying down general rules for the description and presentation of sparkling wines and aerated sparkling wines
Reglugerð ráðsins (EB) nr. 1429/96 frá 26. júní 1996 um breytingu á reglugerð (EBE) nr. 2333/92 um almennar reglur um lýsingu og kynningu á freyðivínum og loftblönduðum freyðivínum
Council Regulation (EC) No 1428/96 amending Regulation (EEC) No 2332/92 on sparkling wines produced in the Community
Reglugerð ráðsins (EB) nr. 1428/96 frá 26. júní 1996 um breytingu á reglugerð (EBE) nr. 2332/92 um freyðivín sem er framleitt í bandalaginu
COM(1995) 744
Council Regulation (EC) No 1427/96 of 26 June 1996 amending Regulation (EEC) No. 2392/89 laying down general rules for the description and presentation of wines and grape musts
Reglugerð ráðsins (EB) nr. 1427/96 frá 26. júní 1996 um breytingu á reglugerð (EBE) nr. 2392/89 um almennar reglur um lýsingu og kynningu á vínum og þrúgusafa
COM(1995) 744
Council Regulation (EC) No 1426/96 of 26 June 1996 amending Regulation (EEC) No. 823/87 laying down special provisions relating to quality wines produced in specific regions
Reglugerð ráðsins (EB) nr. 1594/96 frá 30. júlí 1996 um breytingu á reglugerð (EBE) nr. 2332/92 um freyðivín sem er framleitt í bandalaginu og reglugerð (EBE) nr. 4252/88 um gerð og markaðssetningu vínlíkjöra sem framleiddir eru innan bandalagsins
Commission Regulation (EC) No 1128/96 of 24 June 1996 laying down detailed rules for the coupage of table wine in Spain
Reglugerð ráðsins (EB) nr. 1592/96 frá 30. júlí 1996 um breytingu á reglugerð (EBE) nr. 822/87 um sameiginlega skipulagningu vínmarkaðarins
Commission Regulation (EC) No 1056/96 of 12 June 1996 amending Regulation (EEC) No 3201/90 laying down detailed rules for the description and presentation of wines and grape musts
Reglugerð framkvæmdastjórnarinnar (EB) nr. 1056/96 frá 12. júní 1996 um breytingu á reglugerð (EBE) nr. 3201/90 um nákvæmar reglur um lýsingu og kynningu á vínum og þrúgusafa