Leit í EES-gagnagrunni
Commission Regulation (EEC) No 3459/92 of 30 November 1992 authorizing the United Kingdom to permit an additional increase in the alcoholic strength of table wines and of quality wines produced in a specified region
Council Regulation (EEC) No 2333/92 of 13 July 1992 laying down general rules for the description and presentation of sparkling wines and aerated sparkling wines
Council Regulation (EEC) No 2332/92 of 13 July 1992 on sparkling wines produced in the Community
Commission Regulation (EEC) No 1238/92 of 8 May 1992 determining the Community methods applicable in the wine sector for the analysis of neutral alcohol
Commission Regulation (EEC) No 761/92 of 27 March 1992 laying down a transitional measure relating to coupage of table wine in Spain for 1992
Commission Regulation ( EEC ) No 506/92 of 28 February 1992 on transitional measures regarding the total acidity content of wines produced in Spain and released to the Spanish market for 1992
Commission Regulation (EEC) No 3650/92 of 17 December 1992 amending Regulation (EEC) No 3201/90 laying down detailed rules for the description and presentation of wines and grape musts
Commission Regulation (EEC) No 153/92 of 23 January 1992 amending Regulation (EEC) No 3201/90 laying down detailed rules for the description and presentation of wines and grape musts
Commission Regulation (EEC) No 2645/92 of 11 September 1992 amending Regulation (EEC) No 2676/90 determining Community methods for the analysis of wines
Council Regulation (EEC) No 2795/92 of 21 September 1992 amending Regulation (EEC) No 3677/89 in regard to the total alcoholic strength by volume of certain quality wines imported from Hungary
Council Regulation (EEC) No 1759/92 of 30 June 1992 amending Regulation (EEC) No 358/79 as regards sparkling wines produced in the Community as defined in point 15 of Annex I to Regulation (EEC) No 822/87 and Regulation (EEC) No 4252/88 on the preparation and marketing of liqueur wines produced in the Community
Council Regulation (EEC) No 1756/92 of 30 June 1992 amending Regulation (EEC) No 822/87 on the common organization of the market in wine
Commission Regulation (EC) No 2729/2000 of 14 December 2000 laying down detailed implementing rules on controls in the wine sector
Commission Regulation (EC) 2631/2000 of 30 November 2000 amending Regulation (EC) No 1608/2000 laying down transitional measures pending the definitive measures implementing Council Regulation (EC) No 1493/1999 on the common organisation of the market in wine
Commission Regulation (EC) No 2451 of 7 November 2000 amending Regulation (EC) No 1622/2000 laying down certain detailed rules for implementing Regulation (EC) No 1493/1999 on the common organisation of the market in wine and establishing a Community code of oenological practices and processes, as regards Annex XIV
Reglugerð framkvæmdastjórnarinnar (EB) nr. 2451/2000 frá 7. nóvember 2000 um breytingu á reglugerð (EB) nr. 1622/2000 þar sem mælt er fyrir um tilteknar, ítarlegar reglur um framkvæmd reglugerðar (EB) nr. 1493/1999 um sameiginlega skipulagningu vínmarkaðarins og settar Bandalagsreglur um vínfræðilegar vinnsluaðferðir og vinnslu, að því er varðar XIV. Viðauka
Commission Regulation (EC) No 2358/2000 of 24 October 2000 fixing the minimum natural alcoholic strenght by volume of quality wines psr originating in Portuguese wine-growing zone C I(a) for the wine years 2000/01 to 2002/03
Commission Regulation (EC) No 2237/2000 of 9 October 2000 amending Regulation (EC) No 1608/2000 laying down transitional measures pending the definitive measures implementing Regulation (EC) No 1493/1999 on the common organisation of the market in wine
Commission Regulation (EC) No 1622/2000 of 24 July 2000 laying down certain detailed rules for implementing Regulation (EC) No 1493/1999 on the common organisation of the market in wine and establishing a Community code of oenological practices and processes
Reglugerð framkvæmdastjórnarinnar (EB) nr. 1622/2000 frá 24. júlí 2000 þar sem mælt er fyrir um tilteknar, ítarlegar reglur um framkvæmd reglugerðar (EB) nr. 1493/1999 um sameiginlega skipulagningu vínmarkaðarins og settar Bandalagsreglur um vínfræðilegar vinnsluaðferðir og vinnslu
Commission Regulation (EC) No 1608/2000 of 24 July 2000 laying down transitional measures pending the definitive measures implementing Regulation (EC) No 1493/1999 on the common organisation of the market in wine
Commission Regulation (EC) No 1607/2000 of 24 July 2000 laying down detailed rules for implementing Regulation (EC) No 1493/1999 on the common organisation of the market in wine, in particular the Title relating to quality wine produced in specified regions
Reglugerð framkvæmdastjórnarinnar (EB) nr. 1607/2000 frá 24. júlí 2000 þar sem mælt er fyrir um ítarlegar reglur um framkvæmd reglugerðar (EB) nr. 1493/1999 um sameiginlega skipulagningu vínmarkaðarins, einkum bálkinn er varðar gæðavín sem eru framleidd í tilgreindum héruðum
Commission Regulation (EC) No 160/2000 of 24 January 2000 amending Regulation (EEC) No 3201/90 laying down detailed rules for the description and presentation of wines and grape must
Reglugerð framkvæmdastjórnarinnar (EB) nr. 160/2000 frá 24. janúar 2000 um breytingu á reglugerð (EBE) nr. 3201/90 um nákvæmar reglur fyrir lýsingu og kynningu á vínum og þrúgusafa