Leit í EES-gagnagrunni
Commission Implementing Regulation (EU) 2019/34 of 17 October 2018 laying down rules for the application of Regulation (EU) No 1308/2013 of the European Parliament and of the Council as regards applications for protection of designations of origin, geographical indications and traditional terms in the wine sector, the objection procedure, amendments to product specifications, the register of protected names, cancellation of protection and use of symbols, and of Regulation (EU) No 1306/2013 of the European Parliament and of the Council as regards an appropriate system of checks
Framkvæmdarreglugerð framkvæmdastjórnarinnar (ESB) 2019/34 frá 17. október 2018 um reglur um beitingu reglugerðar Evrópuþingsins og ráðsins (ESB) nr. 1308/2013 að því er varðar umsóknir um vernd fyrir upprunatáknanir, landfræðilegar merkingar og hefðbundin heiti í víngeiranum, andmælameðferð, breytingar á forskriftum fyrir afurðir, skrána yfir vernduð heiti, afturköllun verndar og notkun tákna og reglugerðar Evrópuþingsins og ráðsins (ESB) nr. 1306/2013 að því er varðar viðeigandi kerfi fyrir eftirlit
Commission Delegated Regulation (EU) 2019/33 of 17 October 2018 supplementing Regulation (EU) No 1308/2013 of the European Parliament and of the Council as regards applications for protection of designations of origin, geographical indications and traditional terms in the wine sector, the objection procedure, restrictions of use, amendments to product specifications, cancellation of protection, and labelling and presentation
Framseld reglugerð framkvæmdastjórnarinnar (ESB) 2019/33 frá 17. október 2018 um viðbætur við reglugerð Evrópuþingsins og ráðsins (ESB) nr. 1308/2013 að því er varðar umsóknir um vernd fyrir upprunatáknanir, landfræðilegar merkingar og hefðbundin heiti í víngeiranum, andmælameðferð, takmarkanir á notkun, breytingar á forskriftum fyrir afurðir, afturköllun verndar og merkingu og kynningu
Commission Implementing Regulation (EU) 2018/1146 of 7 June 2018 amending Implementing Regulation (EU) 2017/892 laying down rules for the application of Regulation (EU) No 1308/2013 of the European Parliament and of the Council with regard to the fruit and vegetables and processed fruit and vegetables sectors and Regulation (EC) No 606/2009 laying down certain detailed rules for implementing Council Regulation (EC) No 479/2008 as regards the categories of grapevine products, oenological practices and the applicable restrictions
Framkvæmdarreglugerð framkvæmdastjórnarinnar (ESB) 2018/1146 frá 7. júní 2018 um breytingu á framkvæmdarreglugerð (ESB) 2017/892 um reglur um beitingu reglugerðar Evrópuþingsins og ráðsins (ESB) nr. 1308/2013 að því er varðar geira aldina og grænmetis og unninna aldina og grænmetis og reglugerð (EB) nr. 606/2009 um tilteknar, ítarlegar reglur um framkvæmd reglugerðar ráðsins (EB) nr. 479/2008 að því er varðar flokka vínræktarafurða, vínfræðilegar vinnsluaðferðir og takmarkanir þar að lútandi
Commission Regulation (EEC) No 3459/92 of 30 November 1992 authorizing the United Kingdom to permit an additional increase in the alcoholic strength of table wines and of quality wines produced in a specified region
Council Regulation (EEC) No 2333/92 of 13 July 1992 laying down general rules for the description and presentation of sparkling wines and aerated sparkling wines
Council Regulation (EEC) No 2332/92 of 13 July 1992 on sparkling wines produced in the Community
Commission Regulation (EEC) No 1238/92 of 8 May 1992 determining the Community methods applicable in the wine sector for the analysis of neutral alcohol
Commission Regulation (EEC) No 761/92 of 27 March 1992 laying down a transitional measure relating to coupage of table wine in Spain for 1992
Commission Regulation ( EEC ) No 506/92 of 28 February 1992 on transitional measures regarding the total acidity content of wines produced in Spain and released to the Spanish market for 1992
Commission Regulation (EEC) No 3650/92 of 17 December 1992 amending Regulation (EEC) No 3201/90 laying down detailed rules for the description and presentation of wines and grape musts
Commission Regulation (EEC) No 153/92 of 23 January 1992 amending Regulation (EEC) No 3201/90 laying down detailed rules for the description and presentation of wines and grape musts
Commission Regulation (EEC) No 2645/92 of 11 September 1992 amending Regulation (EEC) No 2676/90 determining Community methods for the analysis of wines
Council Regulation (EEC) No 2795/92 of 21 September 1992 amending Regulation (EEC) No 3677/89 in regard to the total alcoholic strength by volume of certain quality wines imported from Hungary
Council Regulation (EEC) No 1759/92 of 30 June 1992 amending Regulation (EEC) No 358/79 as regards sparkling wines produced in the Community as defined in point 15 of Annex I to Regulation (EEC) No 822/87 and Regulation (EEC) No 4252/88 on the preparation and marketing of liqueur wines produced in the Community
Council Regulation (EEC) No 1756/92 of 30 June 1992 amending Regulation (EEC) No 822/87 on the common organization of the market in wine